提拉米蘇

提拉米蘇

使用無油海綿蛋糕代替市售手指餅乾
每一層海綿蛋糕刷上混合了法國干邑白蘭地的手沖咖啡
再填入使用土雞蛋馬斯卡彭混合著白蘭地干邑夾心
撒上法國米歇爾柯茲無糖可可粉


NT$800
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Description

使用無油海綿蛋糕代替市售手指餅乾

每一層海綿蛋糕刷上混合了法國干邑白蘭地的手沖咖啡

再填入使用土雞蛋馬斯卡彭混合著白蘭地干邑夾心

撒上法國米歇爾柯茲無糖可可粉


材料使用:

  • 法國進口干邑白蘭地
  • 米歇爾柯茲無糖可可粉
  • 馬斯卡彭乳酪
  • 哥斯大黎加手沖咖啡


溫馨提醒:「每一顆蛋糕都是我們用心製作,獨一無二,有可能每一個蛋糕不會長得一模一樣,訂購前請斟酌。」
*限自取,不提供宅配服務。

*週一為店休日,星期二~日可自取,取件時間為下午二時至五時。
Shipping & Payment

Delivery Options

  • 到店取貨

Payment Options

  • Bank Transfer_SHOPLINE Payments
  • LINE Pay